WHy should i work
with good & fantzye?

We have over 20 years of experience working in hospitality. We are going to save you time and bring you quality service made to your measure. Our network of culinary and event professionals are dedicated to take care of the whole process, from booking to execution.

WHERE is good & fantzye?

Right now, we are working clients in Los Angeles, Tucson and Phoenix, Hudson Valley, New York City and Martha’s Vineyard. Don’t hesitate to reach out if you live anywhere else
— we have talented friends everywhere.

what’s the cost?

Since each service is custom, the cost depends on aspects such as: guest count, number of courses, type of cuisine, staffing, etc.

what if i am unhappy?

First of all, we LOVE feedback. We want to know how each service goes. If you are unhappy with your chef, we are going to immediately look for another. For dinner parties and large events, we make “unhappy” rules specific for each account.